Jalapeno margarita pitcher11/20/2023 1-2 jalapeño slices– I cut mine into rounds about 1/4-inch thick.I’ve also tried this recipe using Triple Sec, although it wasn’t my favorite. 1oz orange liqueur– I normally use Cointreau, but Grand Marnier is just as tasty.1oz fresh lime juice (equivalent to the juice from one small lime)– If you don’t have fresh limes, store-bought lime juice is a great alternative! It doesn’t taste quite as refreshing (at least not to me), but it’s so convenient to have on hand.If you don’t like or have mezcal on hand, use regular blanco tequila instead. I promise you that mezcal’s unique smoky flavor works so well in this recipe. A lot of people think tequila is mezcal (or mezcal is tequila or whatever). 1oz tequila– I prefer blanco tequila, but just about any tequila will work!.2oz mango nectar– Nectar is a little harder to find than normal juice, but trust me, it’s worth it.Here’s everything you’ll need to make one 6oz mango jalapeno margarita cocktail– Second, there’s a 1:1 alcohol-to-juice ratio, although it doesn’t taste particularly boozy. First of all, the jalapeno slices give it a big kick. This mango jalapeno margarita packs a big punch– and there are two reasons why. Keep reading for the world’s most refreshing jalapeno margarita recipe! Mango Jalapeno Margaritas I personally guarantee that it’ll be one of the most incredible things you’ll taste all season. The cilantro-lime-mango-jalapeno combo is the perfect mix of sweet, sour, salty, and spicy, and I love that you can turn up the heat (or tone it down) with the amount of jalapeno slices you use.ĭeb was kind enough to share her incredible mango jalapeno recipe with us, so I figured it’s only fair to spread the wealth and share it with y’all, too. I took one small sip, waited for my gag reflex to kick, and then proceeded to down the entire mason jar in under ten minutes. I just really really really don’t like the stuff, so I politely accepted a drink in the hopes that I could slip it to Kyle without her noticing. Now, I wouldn’t call myself the world’s biggest tequila hater per se. Kyle and I spent an incredible weekend with his mom in Rhode Island, and before we could even set our bags down in their Narragansett beach condo, we were each handed a cilantro-lime mango jalapeno margarita. When they’re made well, even the world’s biggest tequila haters will want a second round– and I’m the proof. If you’re ever having trouble selecting a signature cocktail for an event, do yourself a favor and go with a margarita.
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